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A few things to keep in mind when registering for classes:

Payment must accompany registration; enrollment is limited. Seating in our classes is on a first-come, first-serve basis. When you arrive, please take a minute or two to check in. Durning classes/lectures, you'll receive a copy of the recipes or handouts to take home. All cooking classes are taught by demonstration unless specifically stated as a "hands on" class which takes a lower enrollment since students will participate in preparing the dishes. During our cooking classes, you will receive a sampling of all the dishes prepared....this is one of the best parts of the class!

Cancellation Policy

Refunds or transfers to another class/lecture will be honored within a minimum of 3 days notice. In the event of a late cancellation [less than 3 days notice] there is no refund, but you may send a friend in your place. We reserve the right to cancel any class (offering full refunds) if minimum enrollment is not met and to make last minute menu changes based on ingredient availability. If you have not pre-registerd for a lecture but are planning to attend as a "walk in", call that day to confirm space availability and stop at the Customer Service Desk to pay for your seat before coming upstairs to our classroom.

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